Description
Maca is a tuber that is cultivated at altitudes above 3,400 to 5,000 metres in the Peruvian Andes.
to 5,000 metres in the Peruvian Andes. It is characterised by
it can withstand extreme conditions and can even withstand temperatures as low as -20°C.
Maca is the favourite food of the ancient Inca warriors. It has a high
nutritional value and is one of the most complete foods that exist. It is
beneficial effects on people’s sexual behaviour are attributed to it.
Maca is also known as “la viagra del cholo” (Indian Viagra),
because it contains arginine, a hormone regulator that enhances the sexual and reproductive
sexual and reproductive capacity of men and women, according to studies carried out by its
main researcher, biologist Gloria Chacón.
It contains proteins, fibre, carbohydrates, starch, maltose, fructose, tannins,
fatty acids, calcium, phosphorus, magnesium, potassium, iron, sodium, silicon, copper,
manganese, tin, aluminium, zinc, bismuth and vitamins B1, B2 and C.
MACA is one of the most complete foods in existence.
Presentation: 60 capsules of 500 mg.
Dosage: Take 2-3 capsules a day with meals.
Composition: 165 mg. Lepidium meyenei (4:1 equivalent to 600 mg. of powdered Maca), 100 mg.
powder), 100 mg. Tribulus terrestri, 60 mg. Vitis vinifera, 60
mg. Guarana powder, magnesium stearate.
